Traditional recipes that have stood the test of time, enhanced with our unique touch of flavors.
Three crispy seasoned chicken flautas topped with fresh shredded lettuce, salsa, cheese, tomatoes, and onions.
Three chicken, steak, or minced beef sopes, topped with fresh shredded lettuce, salsa, cheese, tomatoes, and onions.
Three cheese, chicken, or minced beef enchiladas seasoned with traditional red chilli mole, or tangy green salsa.
Three hot, crispy quesadillas filled with your choice of cheese, chicken, or seasoned minced beef.
1 stuffed pasilla pepper drizzled with special salsa, 1 red cheese enchilada, and 1 crispy flauta topped with lettuce.
1 crispy cheese quesadilla, 1 red cheese enchilada, and 1 crispy flauta topped with lettuce.
Two savory battered pasilla peppers, stuffed with molten cheese and topped with a special tomato, garlic, and onion salsa.
6 oz. of seasoned chopped steak and beans wrapped in a flour tortilla. Served with rice and beans on the side.
6 oz. of our tender birria wrapped in a large flour tortilla, drizzled with special birria salsa. Served with rice and beans.
2 oz. of birria seasoned with special mole, onions, and cilantro inside a crispy hand-made tortilla.
Steak strips, bell peppers, onions, tomatoes, mushrooms and special sauce, wrapped in a large flour tortilla and served with rice and beans.
2 oz. of tender seasoned steak on a fresh hand-made tortilla.
2 oz. of tender birria on a fresh hand-made tortilla.