Mexican Traditions

Traditional recipes that have stood the test of time, enhanced with our unique touch of flavors.

Flautas

Three crispy seasoned chicken flautas topped with fresh shredded lettuce, salsa, cheese, tomatoes, and onions.

Sopes

Three chicken, steak, or minced beef sopes, topped with fresh shredded lettuce, salsa, cheese, tomatoes, and onions.

Enchiladas

Three cheese, chicken, or minced beef enchiladas seasoned with traditional red chilli mole, or tangy green salsa.

Quesadillas

Three hot, crispy quesadillas filled with your choice of cheese, chicken, or seasoned minced beef.

Tradmex Combo #1

1 stuffed pasilla pepper drizzled with special salsa, 1 red cheese enchilada, and 1 crispy flauta topped with lettuce.

Tradmex Combo #2

1 crispy cheese quesadilla, 1 red cheese enchilada, and 1 crispy flauta topped with lettuce.

Chiles Rellenos

Two savory battered pasilla peppers, stuffed with molten cheese and topped with a special tomato, garlic, and onion salsa.

Burritos and Tacos

Burrito de Asada

6 oz. of seasoned chopped steak and beans wrapped in a flour tortilla. Served with rice and beans on the side.

Burrito de Birria

6 oz. of our tender birria wrapped in a large flour tortilla, drizzled with special birria salsa. Served with rice and beans.

Taco de Birria La Barca

2 oz. of birria seasoned with special mole, onions, and cilantro inside a crispy hand-made tortilla.

Burrito de Steak Picado

Steak strips, bell peppers, onions, tomatoes, mushrooms and special sauce, wrapped in a large flour tortilla and served with rice and beans.

Taco de Asada

2 oz. of tender seasoned steak on a fresh hand-made tortilla.

Taco de Birria

2 oz. of tender birria on a fresh hand-made tortilla.

This is our standard menu. Items may vary by location, and may not be available at all of our restaurants.

Print a copy of our menu